d'Arenberg Sticks & Stones Tempranillo Blend from McLaren Vale is a bold yet vibrant red that brings together Spanish and Portuguese varieties in a uniquely Australian expression. A blend of Tempranillo, Grenache, Tinta Cão, and Souzao, this wine showcases d'Arenberg’s adventurous spirit and dedication to small-batch, traditional winemaking. Founded in 1912, d'Arenberg has been family-run for generations, with current winemaker Chester Osborn continuing the legacy of minimal intervention and basket-pressed wines that highlight McLaren Vale’s distinctive terroir.
Deep ruby in color, Sticks & Stones opens with expressive aromas of black cherry, plum, and wild raspberry, intertwined with hints of dried herbs, leather, and warm spice. On the palate, the Tempranillo provides structure and dark fruit, while Grenache adds a juicy, red-fruited brightness. The Portuguese varieties, Tinta Cão and Souzao, bring depth, acidity, and a touch of earthiness. Silky tannins and well-integrated oak give the wine balance, leading to a long, savory finish with lingering notes of chocolate, dried fig, and spice.
This Tempranillo blend pairs beautifully with grilled lamb, slow-cooked pork, or chorizo and roasted peppers. Its vibrant acidity and rustic charm also complement paella, barbecue meats, and aged cheeses.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Organic/Biodynamic |
| Country | Australia |
| Region | McLaren Vale |
| Varietals | Grenache, Tempranillo, Tinta Cao |
| Vintage | 2020 |
| Bottle Size | 750ml |
| Wine Points | NRY |