Spicy and pert, this 2020 The Eagle Shiraz incorporates a small component of whole bunch (about 15%), and this elevates the spice component untold. It is a great inclusion, along with the subtle lacing of orange peel, white pepper, blood orange, cinnamon and blueberry. It's eminently classy, refined and electric, in its way. The wine speaks eloquently of its place in the Victorian hills, but it also expounds fragrance, finesse and energy. It's a super wine. You can drink this now, but it borders on frisky. I love it as is, but the wine will only gain in stature, complexity and nuance as it ages. Five years from release might be a good rule of thumb, but you go your own way. A good wine is good at every age.
97 points Erin Larkin robertparker.com
A single site, first planted in 1977, one of the oldest and finest blocks on the Dalwhinnie vineyard. Only made in small quantities in outstanding vintages. This is right up there, the savoury/spicy/earthy palate is caressed by perfectly handled tannins and restrained oak.
97 points James Halliday winecompanion.com.au Feb 2024
This shows notes of ripe but crunchy dark and blue fruit with peppery spiciness and hints of sandalwood and ash in the background. Wide and encompassing on the palate with medium to full body and fine, velvety tannin structure. Deep and layered fruit character with a steely, mineral freshness and with crushed stones and bitter spices to close.
96 points jamessuckling.com
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Traditional |
Country | Australia |
Region | Pyrenees |
Varietals | Shiraz |
Vintage | 2020 |
Bottle Size | 750ml |
Wine Points | 97 |