2020 Domaine Naturaliste Artus Chardonnay, Margaret River

Whole bunch-pressed, fermented and matured in French oak (40% new) for 10 months. Cloudy juice ex whole bunch pre ferment, mif, and the gingin clone all help create a wine of stellar complexity and length. 13.5% alc, screwcap

97 points James Halliday The Weekend Australian October 2021 Drink to 2029 $53

Hand-picked, whole-bunch pressed, cloudy juice wild-fermented in French oak (40% new), matured for 12 months. It's exceptionally fresh and pure, white peach and nectarine at its core. Roasted cashew and citrussy acidity dance around the core, creating a very long and crisp finish

An homage to the region where he honed his craft, Domaine Naturaliste is a space for Bruce to demonstrate his mastery of the classic Margaret River varietals. Applying decades of international and local knowledge spanning terroir, fruit selection, palate and aroma, Domaine Naturaliste wines are balanced, complex and delicious.