2020 Tenuta Col d'Orcia Brunello di Montalcino DOCG, Tuscany

A fresh and refined red with plum and orange character, as well as fine tannins. It’s medium-bodied, lively and focused. A little tight at the end, suggesting two or three years will allow it to open. A more traditional Brunello here. Drink after 2027.

93 points James Suckling

The 2020 Tenuta Col d'Orcia Brunello di Montalcino DOCG is a stunning expression of Tuscany's most prestigious red wine appellation. Crafted from 100% Sangiovese grapes grown on the estate's meticulously tended vineyards, this Brunello showcases the exceptional quality that has made Col d'Orcia one of the benchmark producers in the region.

Deep garnet in color, the wine opens with a captivating bouquet that reveals layers of ripe red and black cherries, dried plums, and fresh-cracked black pepper, accented by hints of sandalwood, dried herbs, and earthy undertones. The distinct Sangiovese character is beautifully articulated, with the fruit complemented by a robust tannic structure and vibrant acidity that promise excellent aging potential.

On the palate, the wine is full-bodied and remarkably poised, with a velvety texture that belies its power. Flavors of morello cherries, blackberries, and dark chocolate are underpinned by notes of dried sage, tobacco, and crushed slate, all seamlessly integrated and supported by a firm yet refined tannin profile. The finish is long and persistent, with a pleasant bittersweet note that invites another sip.

This Brunello di Montalcino pairs exceptionally well with hearty, slow-cooked meat dishes, such as beef Florentine, lamb ragu with pappardelle, or a classic osso buco. The wine's structure and complexity also make it an excellent match for aged hard cheeses, grilled portobello mushrooms, or roasted root vegetables. For a true Tuscan feast, consider serving it alongside a selection of salumi, pecorino, and crusty bread.