2021 Caparzo Sangiovese IGT, Tuscany

The nose is sweet, yet crisp and layered too, with aromas of vanilla, clove, blackberries and black cherry, along with a crackle of pepper. On the palate, plush tannins and a note of dark chocolate embolden the lush fruit, while acid gives just enough of a bite.

89 points wineenthusiast.com

Caparzo Sangiovese IGT from Tuscany is an effortlessly charming red that captures the soul of the region without the fuss. It’s made entirely from Sangiovese grown on estate vineyards that benefit from Tuscany’s sun-drenched hills and cool nights, which help the grapes ripen slowly and retain freshness. This is a no-nonsense expression of Sangiovese that’s juicy, vibrant, and perfect for everyday drinking.

Caparzo has been a key player in Montalcino since the 1970s, and while they’re well known for their Brunello, this wine proves they know how to deliver quality across the board. Winemaking is kept simple to let the fruit shine—fermentation in stainless steel and minimal oak influence, resulting in a red that’s all about purity and balance.

On the nose there’s a burst of red cherry and raspberry, with a little dried herb, violet and a dusting of spice. The palate is medium bodied and super drinkable, with bright acidity, soft tannins and a clean finish that makes you want another glass. It’s fresh but not simple, with enough savoury edge to keep things interesting.

Pair it with pizza, pasta with tomato and basil, grilled sausages, or a wedge of Pecorino. It’s the kind of bottle you can open on a weeknight or bring to a picnic and know everyone will be happy.