Delicately aromatic wine with floral, savoury/dried herb and cherry/berry flavours. The wine has weight and structure giving it obvious complexity and longevity. Aeration is strongly recommended 21 MAR 2023 Drink 2023–2028
94 points Bob Campbell MW therealreview.com
An uncharacteristically cool summer created the distinctive Escarpment style showing complexity, attractive texture and the perfect mix of black, red and green fruit flavours for which Pinot Noir is celebrated. The fruit was hand harvested, then gently handled without pumping until it was pressed. Hand plunged every 12 hours then left to macerate on skins for an average vat time of 18 days. It has been aged completely in French oak barriques, of which 25% were new, for 11 months.
Inspired by the classic wines of Burgundy, this Pinot Noir is a tribute to Martinborough’s unique terroir. It will cellar gracefully for up to 10 years.
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Certified Organic |
Country | New Zealand |
Region | Martinborough |
Varietals | Pinot Noir |
Vintage | 2017 |
Bottle Size | 750ml |
Wine Points | 94 |
ABV Percent | 13% |