Framingham Marlborough Pinot Gris draws inspiration stylistically from the Alsace region of France. Handpicked fruit underwent two different treatments. 80% was whole bunch pressed whilst the remainder was destemmed and kept on skins for 12hrs before being pressed off. Juices underwent fermentation spontaneously in old oak barriques (75%) and stainless steel (25%). Components were aged on full ferment lees for 9 months prior to blending and bottling.
Aromatics are reminiscent of pear, red apple, dried apricot, and nougat. Intense, richly textured palate with stone fruit, and custard flavours with a good line of acidity and vivid clarity. Drink with all kinds of pork dishes, chicken, and smoked salmon.
Product/Service Sold Out | No |
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En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Certified Organic |
Country | New Zealand |
Region | Marlborough |
Varietals | Pinot Gris/Pinot Grigio/Grauer Burgunder |
Vintage | 2021 |
Bottle Size | 750ml |
Wine Points | NRY |