Fruit for this wine comes from vines planted in 1988. Brooding aromas of cherry, black tea and dried herb lead to full-feeling flavors that show intensity, sophistication and balance. It's outrageously delicious.
92 points Sean P. Sullivan wineenthusiast.com
Just a spectacular vintage from this unparalleled, ungrafted old-vine site in the NW corner of the Yamhill-Carlton district. It opens with anise, pencil led and a gamey quality as the dark-colored wine moves slowly around the glass. After further aeration there’s a roasted plum and cassis aroma, then a forest floor freshness emerges with a candied fennel and balsamic element. There’s a lingering earth quality but as the wine warms there’s the classic Bishop Creek crushed granite and blackberry crumble nuances interwoven with new French oak and dusty river stones. It’s distinctive, a wine of nobility with a long finish comprised of minerals and delicious black fruits interlaced a medium-weight, dusty tannin structure.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Traditional |
| Country | USA |
| Region | Oregon |
| Varietals | Pinot Noir |
| Vintage | 2021 |
| Bottle Size | 750ml |
| Wine Points | 92 |
| ABV Percent | 13% |