Vibrant, sweet, mineral-accented, pineapples, vanilla, lemon curd, yellow plum, and honey are on fire here! Perfectly balanced between its sweet and fresh side, this is a serious, sweet treat! Drink from 2025-2050.
94-96 points Jeff Leve -The Wine Cellar Insider
Pale gold in colour, with dried apricot, frangipane, honeysuckle and baked mirabelle plum, offset by a welcome bitter edge of rosemary that gives contrast. Rich in texture, this is luscious and intense. Dubourdieu family are the owners at this legendary Barsac estate, and the fact that even here the balance is challenging is a clear sign to me that there is an issue with freshness in the sweet wines this year. Ageing starts with 10 months in oak barrels, this is followed by 9 months in stainless steel tank before bottling. Tasted twice at different temperatures, and the key takeaway is that they need to be served cold to maximise the perception of acidity. I was a huge fan of this wine last year, and I would urge you to look out for the 2021 vintage to really capture the spirit of this excellent property.
92 points janeanson.com
Dried mangoes and persimmons with dried flowers and exotic spices. Full with vivid acidity and an attractive spicy edge. Long with beautiful fruit.
94-95 points jamessuckling.com
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Stickies/Sweet Wines |
| Wine Style | Traditional |
| Country | France |
| Region | Barsac |
| Varietals | Sauvignon Blanc, Semillon |
| Vintage | 2022 |
| Bottle Size | 375ml |
| Wine Points | 95 |