2022 Château de Chamirey Mercurey Rouge, Burgundy

When a wine is made with such care, it deserves to be tasted with care! For those who want to pay it a little attention, this "Mercurey" from Château de Chamirey, lively, energetic and authentic, will reveal all its attractions and secrets. It is in the heart of wine-growing Burgundy that the Devillard family, owners of this emblematic château of Mercurey, produce this elegant Burgundy. On the nose, the olfactory journey begins with aromas of cherries, raspberries, redcurrants, blackcurrant and notes of liquorice. Then, upon aeration, we are on an empyreumatic register with toasted, smoky notes and a few touches of sweet spices. Full and fleshy, the mouth follows, not devoid of charm, revealing a silky and elegant texture. A wine of great purity whose taste journey ends with a lovely sustained finish. Oxygenate in a carafe for one hour and serve at 16°C. Delicious with calf's liver, salmon fillet, seasonal pot-au-feu, roast turkey breast, mushroom risotto, or grilled tuna.

90 points Bacchus Magazine

Château de Chamirey Mercurey Rouge is a beautifully crafted Pinot Noir from the Mercurey appellation in the Côte Chalonnaise, Burgundy. Produced by Château de Chamirey, a historic estate with a rich winemaking heritage dating back to the 18th century, this wine showcases the elegance, depth, and terroir-driven character that defines Mercurey reds. Known for its dedication to traditional techniques and sustainable viticulture, Château de Chamirey consistently delivers wines that balance vibrancy and complexity.

The vineyards for this Mercurey Rouge are planted on south and southeast-facing slopes, benefiting from optimal sunlight exposure and the region’s limestone and clay-rich soils. These conditions allow Pinot Noir to ripen fully while maintaining its signature freshness and aromatic intensity. The combination of terroir and careful vineyard management results in fruit of exceptional quality and balance.

Winemaking at Château de Chamirey emphasizes precision and respect for the grape’s natural expression. Grapes are hand-harvested and carefully sorted before fermentation, which takes place in stainless steel and concrete vats to preserve the purity of the fruit. The wine is then aged in French oak barrels, with a judicious use of new oak, for 12-15 months. This aging process enhances the wine’s structure and complexity without overshadowing its delicate nuances.

In the glass, Château de Chamirey Mercurey Rouge reveals a vibrant ruby-red color. The nose is expressive and refined, offering aromas of red cherries, raspberries, and strawberries, accented by hints of violet, earth, and a touch of spice. On the palate, it is medium-bodied and silky, with fine tannins and bright acidity framing flavors of ripe red fruit, subtle licorice, and a whisper of minerality. The finish is elegant and lingering, reflecting the wine’s harmonious balance.

This Mercurey Rouge is a versatile companion at the table, pairing beautifully with roasted poultry, duck breast, or mushroom-based dishes such as risotto or savory tarts. It also complements soft cheeses like Brie or Camembert. While enjoyable in its youth, this wine has the structure to age gracefully for 5-8 years, developing additional complexity over time.