2022 Greystone Chardonnay Organic, Waipara

Mellow, ethereal chardonnay with a seamless blend of white peach/tree fruit, subtle oyster shell, and restrained spicy oak characters. Gently aromatic wine that is deliciously drinkable now. Tangy acidity adds energy 28 Nov 2023 Drink 2023–2027

93 points Bob Campbell MW therealreview.com

The Greystone Chardonnay Organic from Waipara is a refined and expressive cool-climate wine that beautifully reflects the terroir of New Zealand’s Waipara Valley. Crafted from certified organic vineyards, this Chardonnay showcases Greystone’s dedication to sustainability and exceptional winemaking.

On the nose, it offers aromas of ripe white peach, lemon zest, and nectarine, layered with hints of toasted almond, brioche, and a delicate flinty minerality. Subtle undertones of vanilla and spice from oak aging add depth without overpowering the vibrant fruit character.

The palate is medium-bodied and elegantly textured, with bright acidity providing freshness and balance. Flavors of stone fruits, citrus, and pear are complemented by notes of cashew, honeycomb, and a touch of creaminess. The finish is long and mineral-driven, leaving a lasting impression of finesse and complexity.

Sourced from Greystone’s organically farmed vineyards, the Chardonnay grapes thrive in the region’s cool climate and limestone-rich soils. Gentle winemaking techniques, including wild fermentation and maturation in French oak, enhance the wine’s complexity and mouthfeel while preserving its fresh and vibrant profile.

This Chardonnay pairs wonderfully with roasted chicken, grilled seafood, or creamy pasta dishes. It also complements soft cheeses like Brie or Camembert. Enjoyable now for its elegance, the wine has the potential to age gracefully for 5–8 years, developing additional layers of complexity over time.