Jane Eyre Pinot Noir from Huon Valley is an elegant and finely textured expression of Tasmania’s cool-climate winemaking. Jane Eyre, an Australian-born, Burgundy-trained winemaker, has built an international reputation for her refined and terroir-driven Pinot Noirs, working with some of the finest vineyard sites in both France and Australia. The Huon Valley, Tasmania’s southernmost wine region, provides a long, cool growing season that allows Pinot Noir to develop exceptional aromatic complexity, fine structure, and natural acidity.
Pale ruby in color, this Pinot Noir opens with delicate yet expressive aromas of wild strawberry, red cherry, and cranberry, intertwined with floral notes of rose petal and subtle hints of spice and forest floor. The palate is silky and vibrant, showcasing bright red fruit flavors, savory herbs, and a touch of earthiness. Fine tannins and fresh acidity provide balance and length, leading to a long, mineral-driven finish with hints of clove and dried leaves.
This Pinot Noir pairs beautifully with roast duck, herb-crusted lamb, or grilled salmon. Its finesse and acidity also make it an excellent match for mushroom risotto, charcuterie, and soft cheeses like Brie or Taleggio. While enjoyable in its youth, it has the potential to develop further complexity over the next 5–8 years.
Jane Eyre’s Huon Valley Pinot Noir is a testament to her ability to craft wines of purity, elegance, and site expression, making it a must-try for lovers of cool-climate Pinot.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Traditional |
| Country | Australia |
| Region | Huon Valley |
| Varietals | Pinot Noir |
| Vintage | 2022 |
| Bottle Size | 750ml |
| Wine Points | NRY |