Attractively scented wine with a medley of passionfruit, pineapple, guava, capsicum and lemongrass flavours supported by a backbone of ripe acidity that builds a little punchy tension.02 SEP 2022 Drink 2022–2026
93 points Bob Campbell MW therealreview.comLovely ripe passionfruit aromas are complemented with green grass and lime notes. The palate is light and fresh with delicious citrus notes and a chalky, crisp finish. Delicious now but will continue to develop in bottle, highlighting the minerality of this wine. Enjoy over the next couple of years Drink it with seafood, shellfish, salads, feta, goat cheese, fresh herbs, Vietnamese-style dishes, garlic prawns, light Thai dishes.