Pure, ripe, fresh, youthful and engaging bouquet. Aromas of fresh ripe and tart cherry flesh, red currant and stone clay soil scents. The oak layers in a judicious amount with scents of sweet spice and light brown baking spice complexities. Firm, youthful, dry and taut as the wine touches the palate. Flavours mirror the bouquet with red berries and cherry flavours. The minerality and spice qualities remain persistent. A delicious wine with a youthful charm and light floral elegant notes. Best drinking from late 2024 through 2029+.
93 points Cam Douglas MS camdouglasms.com
Rich, savoury pinot with grape stem, cherry, plum, dried herb and mixed spice flavours. Needs time to mellow but the future looks promising. Firmly-structured pinot noir with a backbone of drying tannins 17 JUN 2023 Drink 2023–2035
93 points Bob Campbell MW therealreview.com
On the nose and through to the palate this wine exudes a particular elegance and grace.Fine and silky tea-like tannins are interwoven with notes of black cherry, raspberry and doris plum. Tom’s natural “Moutereness” keeps the fruit from being overblown, the wine is underpinned with notes of the forest floor, wild mushrooms and a subtle warming spice.Restrained use of oak frames this Pinot brilliantly without demanding the palate and leading into a long and luxurious finish. A red wine of this restraint is begging to be served next to a lean cut of venison or a generous bowl of mushroom risotto laden with parmesan and thyme.
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Wine Style | Certified Organic |
Country | New Zealand |
Region | Nelson |
Varietals | Pinot Noir |
Vintage | 2022 |
Bottle Size | 750ml |
Wine Points | 93 |