Brothers Dario, the oenologist and Andrea, the agronomist, are responsible for more than 70ha of proprietary vineyards across both volcanic and limestone sites, while championing the indigenous varieties, Garganega and Trebbiano di Soave. Telltale aromas of white pepper, jasmine and ripe orchard fruit accents. While this is a blend from a litany of sites, each is vinified separately before blending. A fine smoky plume across an effortless, tenacious finish. A delicious, easygoing and highly fidelitous expression of the region. Drink or hold.
92 points JamesSuckling.com
Garganega: 85 %, Trebbiano di Soave: 15%
This is the freshest, youngest wine in the Pieropan family range. It is made entirely from fruit grown in their own vineyards situated in the Soave Classico zone and planted only with indigenous grape varieties.
Brilliant straw yellow colour with greenish hints; the delicate nose is reminiscent of almond blossoms and marzipan; good depth of fruit on the palate, nicely balanced by a zingy acidity that enhances its long length.It makes an excellent partner for soups, starters, especially vegetable based such as asparagus, peas, courgette, egg-based dishes or seafood and fresh water fish dishes. It is also an excellent aperitif, especially when served with simple canapés. Serve at 12°C.
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Traditional |
Country | Italy |
Varietals | Garganega, Trebbiano di Soave |
Vintage | 2022 |
Bottle Size | 750ml |
Wine Points | 92 |