Attwoods Glenlyon Chardonnay from the Macedon Ranges is a beautifully crafted wine that showcases the region’s unique cool-climate terroir. Macedon Ranges, known for its high altitudes and cool temperatures, provides the perfect conditions for growing Chardonnay with vibrant acidity and fresh fruit flavors. Attwoods Wines, a boutique producer, has built a reputation for crafting wines that express the purity and elegance of the region, and their Glenlyon Chardonnay is a perfect example of this dedication to quality.
The Glenlyon Chardonnay is sourced from the estate’s vineyard in the Macedon Ranges, where the combination of low yields and carefully managed vine growth results in grapes of exceptional quality. The winemaking approach focuses on minimal intervention, allowing the fruit to express its true character. The wine undergoes fermentation in French oak barrels, with a portion undergoing malolactic fermentation to enhance its creamy texture and complexity. The wine is aged on its lees for several months, further adding depth and complexity while maintaining its fresh, mineral-driven profile.
In the glass, Attwoods Glenlyon Chardonnay has a bright, pale gold color, reflecting its youthful freshness. The nose is inviting and aromatic, with vibrant citrus notes of lemon and lime, complemented by ripe stone fruits like peach and nectarine. There’s a subtle oak influence, with hints of vanilla, almond, and a touch of toasted brioche, adding complexity and depth to the bouquet.
On the palate, the wine is medium-bodied with a smooth, creamy texture that is balanced by crisp acidity. The citrus and stone fruit flavors are fresh and lively, with lemon, lime, and peach at the forefront. The oak aging adds a touch of richness and complexity, with notes of vanilla and toasted almond, while the wine’s natural acidity provides a refreshing lift. The finish is clean and elegant, with lingering citrus and mineral notes that leave a lasting, satisfying aftertaste.
Attwoods Glenlyon Chardonnay is a versatile wine that pairs beautifully with a wide variety of dishes. Its bright acidity and creamy texture make it an excellent match for seafood, such as grilled fish, lobster, or oysters. It also pairs wonderfully with roasted poultry, creamy pastas, or dishes like mushroom risotto, as well as soft cheeses like Brie or goat cheese. Whether enjoyed on its own or with a meal, this Chardonnay offers both elegance and approachability.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | White Wine |
| Wine Style | Traditional |
| Country | Australia |
| Region | Macedon Ranges |
| Varietals | Chardonnay |
| Vintage | 2023 |
| Bottle Size | 750ml |
| Wine Points | NRY |
| ABV Percent | 13% |