2023 Bachelet-Monnot Maranges Vieilles Vignes Rouge, Burgundy

Vines of at least 40 years old from three plots. A prettily perfumed red cherry, very sensual then with a slightly more rigid finish as there is always very good acidity in Maranges. The stems prevent the fruit from seeming too ripe. A long attractive finish on the cherry note. Drink from 2026-2029.

88-90 points Jasper Morris MW insideburgundy.com

Bachelet Monnot Maranges Vieilles Vignes Rouge is one of the true hidden gems of the Côte de Beaune, a wine that proves just how much character and finesse can come from the southern edge of Burgundy when old vines and thoughtful winemaking collide. The Bachelet brothers, Marc and Alexandre, run the domaine with a philosophy of precision, purity and absolute respect for their vineyards. Their plots in Maranges are some of their most fascinating, planted to old vine Pinot Noir rooted deeply in limestone, clay and iron rich soils that bring both structure and aromatic lift. Maranges often lives in the shadow of its neighbours, but in the hands of Bachelet Monnot it shines with an elegance that rivals far pricier appellations.

The brothers work organically in the vineyard, focusing on perfect fruit balance and low yields. These old vines naturally produce small, concentrated berries with thick skins and vibrant acidity. Harvesting is done by hand and the grapes are sorted with great care before fermenting with gentle extraction to preserve perfume and fine tannins. Ageing takes place in French oak, with only a modest portion new, chosen to refine the wine’s texture while keeping its Burgundian purity intact. Their approach is all about intention, restraint and allowing the vineyard to speak.

In the glass the wine shows a vivid ruby colour. The nose is expressive and charming with red cherry, raspberry and wild strawberry at its core, wrapped in notes of rose petal, spice, crushed rock and a gentle earthy undertone. With air the aromas deepen, revealing hints of plum skin, violets, sweet herbs and subtle oak. It captures that classic Côte de Beaune aromatic clarity but brings an extra touch of Maranges warmth and spice.

The palate is supple, refined and beautifully balanced. Juicy red fruit glides across the tongue with fine tannins and energetic acidity keeping everything bright and focused. Flavours of cherry, pomegranate and cranberry mingle with notes of spice, forest floor, a whisper of cocoa and a clean mineral thread that carries through to the finish. The texture is silky with just enough firmness to give shape, and the length is graceful with lingering red fruit and a savoury edge that speaks directly to its old vine origins. It is both charming and serious, a wine that offers immediate pleasure but also the structure to age well for ten years or more.

It pairs beautifully with roast duck, herb roasted chicken, mushroom dishes, pork fillet, charcuterie, grilled salmon or creamy cheeses. Its energy and elegance make it incredibly versatile at the table and a wonderful example of how refined Maranges can be when crafted with care.