Aromas of ripe strawberry, raspberry, and hints of watermelon, along with subtle floral and herbal notes. The palate is fresh and lively, with flavors of red berries, citrus zest, and a touch of minerality. Balanced acidity and a smooth, crisp finish make this rosé versatile and refreshing.
Exopto’s chalky rosé takes its textual cues and delicate pastille colour from the rosés of Tom Puyaubert’s homeland in France—specifically the best of the Côtes de Provence. In a region where rosé is mostly an afterthought, Exopto’s wine is sourced from proper real estate: Los Pozos, a single plot of mature 50-year-old vines in the chalky soils of San Vicente de la Sonsierra.
Crafted in Rioja, Spain, a region famous for its diverse range of wine styles and its signature Tempranillo grape. The warm climate and varied soils of Rioja provide ideal conditions for producing expressive rosé wines that showcase both fruit intensity and balanced acidity, reflecting the region’s long tradition of winemaking.Bodegas Exopto, founded in 2003 by winemaker Tom Puyaubert, combines modern techniques with traditional Rioja winemaking practices. Originally from Bordeaux, Puyaubert brought a fresh perspective to Rioja, focusing on producing terroir-driven wines that highlight the unique characteristics of each vineyard. The Bozeto de Exopto line, known for its vibrant, accessible style, represents Puyaubert’s approach of creating high-quality wines that appeal to a wide audience.
Product/Service Sold Out | No |
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En Primeur | No |
New Arrivals | No |
Wine Type | Rose Wine |
Wine Style | Certified Organic |
Country | Spain |
Region | Rioja |
Varietals | Grenache, Tempranillo |
Vintage | 2023 |
Bottle Size | 750ml |
ABV Percent | 12.5% |