2023 Creamery Barrel Fermented Chardonnay, California

Creamery Barrel Fermented Chardonnay from California is a captivating expression of the versatility and richness that Chardonnay can offer. California’s diverse wine regions provide the perfect environment for this grape, and Creamery Winery has taken full advantage of that to create a wine that is both approachable and complex. Known for its commitment to producing high-quality, flavor-driven wines, Creamery has crafted this Chardonnay with a focus on balance, texture, and the natural beauty of the fruit.

The grapes for this Chardonnay come from carefully selected vineyards in California, where the warm days and cool evenings allow the fruit to ripen gradually while retaining its fresh acidity. The winemaking process is what sets this wine apart—fermented in a combination of new and used French oak barrels, this technique imparts richness and a creamy texture to the final product, while the influence of the oak is subtle, allowing the fruit’s natural flavors to shine. The wine undergoes malolactic fermentation, which adds a layer of smoothness and enhances the mouthfeel, creating a wine that’s full-bodied yet balanced.

In the glass, the Creamery Barrel Fermented Chardonnay shows a bright golden color, hinting at its richness. The nose is an inviting blend of ripe citrus—lemon, lime—and stone fruits like peach and nectarine, with subtle notes of vanilla, buttered popcorn, and a touch of toasted oak. On the palate, it’s medium to full-bodied, with a creamy texture that glides across the tongue. The fruit flavors are fresh and vibrant, with lemon and green apple leading the way, complemented by a roundness and richness from the oak. A touch of spice and a hint of honeyed sweetness add complexity, while the refreshing acidity ensures the wine doesn’t feel heavy. The finish is smooth, with lingering citrus and a soft oak influence.

Creamery Barrel Fermented Chardonnay is a versatile food wine, perfect for pairing with a variety of dishes. It’s fantastic with roasted chicken, creamy pasta dishes like fettuccine Alfredo, or grilled seafood such as shrimp or lobster. It also pairs beautifully with a selection of cheeses, from soft goat cheese to more robust aged varieties. Whether you're enjoying it on its own or with food, this Chardonnay offers a rich yet balanced experience that will appeal to a wide range of palates.