2023 Daniel Bouland Chiroubles Chatenay Organic, Beaujolais

“This estate is one of my personal reference points for the Beaujolais. Concentrated and succulent, Bouland's wines are beautifully differentiated by site and age gracefully…” 

William Kelley robertparker.com

“This tiny wine grower of the hamlet of Corcelette… has seduced us for a few years now with his concentrated and textured Morgons. The fruit weight in no way masks the almost wild minerality of the soil. These wines have an intensity that can only come from old vines that are impeccably cultivated… We do not hesitate to say that you will find here the best value for money in red wine [in this guide].” 

La Revue du Vins de France

“The wines are made traditionally, with whole bunch-fermentations, native yeasts and aging in neutral oak casks before bottling without filtration. Bouland has a rabid following in France and overseas so his wines are never easy to track down.” 

Josh Raynolds vinous.com

Daniel Bouland Chiroubles Chatenay Organic from Beaujolais is a true representation of the elegance and finesse that can be found in this lesser-known Beaujolais cru. Made from Gamay grapes grown in the Chiroubles appellation, known for its high-altitude vineyards and granitic soils, this wine offers a unique and refined take on Beaujolais. The Chatenay vineyard, where the grapes for this wine are sourced, is farmed organically, ensuring that the fruit expresses the full purity of the terroir without synthetic intervention.

Daniel Bouland, a winemaker who has gained recognition for his organic and biodynamic practices, allows the land to guide the wine. With minimal intervention in the cellar, Bouland ensures that the wine reflects the natural character of the grapes. The result is a wine that is both expressive and balanced, highlighting the vibrant fruit and subtle complexities that come from the organic farming and high-altitude vineyards.

On the nose, Daniel Bouland Chiroubles Chatenay Organic reveals an aromatic profile of fresh red berries such as raspberry, cherry, and strawberry, intertwined with delicate floral notes and a hint of spice. The palate showcases the bright fruit flavors, balanced by lively acidity that gives the wine freshness and structure. There is also a touch of minerality, which is characteristic of the Chiroubles terroir, and fine tannins that support the wine’s elegant profile. The finish is clean and refreshing, leaving lingering fruit notes with a subtle earthiness.

This wine pairs beautifully with a wide range of dishes, from charcuterie and roasted meats to grilled vegetables and light cheeses. It also complements traditional French cuisine such as coq au vin or ratatouille, making it a versatile option for both everyday meals and more formal occasions.