2023 Deep Woods Estate Reserve Chardonnay, Margaret River

Let’s cut to the chase. The finest Deep Woods chardonnay yet. It has it all. Great fruit has been harnessed with whole bunch pressing and fermentation in new and seasoned French oak. Further lees stirring has built in texture, contributing to a thoroughly beautiful, refined mouth feel. Opens with stone fruit and savoury light lemon curd aromas. Peels off into a palate that reveals more of a struck match and cracked seashell minerality complementing the outstanding fruit concentration. Super wine.

98 points rayjordanwine.com

Deep Woods Estate Reserve Chardonnay from Margaret River stands as a premier example of the region’s exceptional winemaking, rooted in a commitment to quality and a distinct sense of place. Deep Woods Estate, established in 1987, has become a cornerstone of Margaret River’s wine industry, known for producing wines that capture the essence of this renowned wine region. The estate’s Reserve Chardonnay reflects the unique terroir of Margaret River, benefiting from the cooling maritime breezes and ancient gravelly soils that contribute to the wine's complexity and finesse. Through meticulous vineyard management and a focus on sustainable practices, Deep Woods Estate ensures that each vintage expresses the vibrant character of this region.

At the helm of winemaking is Julian Langworthy, one of Australia’s most acclaimed winemakers, whose innovative approach and deep understanding of Margaret River’s terroir have brought the estate numerous accolades. Langworthy’s philosophy emphasizes minimal intervention, allowing the fruit's natural qualities to shine. For the Reserve Chardonnay, careful handpicking, whole-bunch pressing, and wild yeast fermentation in French oak barrels create a wine with layers of flavor and an elegant texture. Extended time on lees further enhances the complexity, resulting in a Chardonnay that marries richness with minerality.

On the nose, it offers aromas of white peach, citrus zest, and subtle floral undertones, framed by hints of toasted almond and vanilla from French oak aging. The palate is vibrant, with crisp acidity balancing flavors of nectarine, lemon curd, and a touch of wet stone minerality. Creamy yet precise, the wine's finish is long and refined, revealing notes of brioche and a lingering citrus lift. This Reserve Chardonnay encapsulates the sophistication and intensity of Margaret River, making it a compelling choice for Chardonnay lovers worldwide.

With its state-of-the-art winery, Deep Woods Estate is at the frontline of producers leading a new wave in Margaret River. With a talented team that combines traditional and modern winemaking techniques, Deep Woods has become arguably Australia’s best and most consistent producer of Cabernet Sauvignon and Chardonnay, as well as the biggest producer of Rosé in Western Australia.