2023 Ktima Gerovassiliou Malagousia, Macedonia

Lovely lime juiciness on the nose with touches of ripe nectarines and mineral nuances. Rounded palate with a floral finish.

91 points decanter.com

The Ktima Gerovassiliou Malagousia from Macedonia, Greece, is a captivating white wine that reintroduced the world to the nearly forgotten Malagousia grape. Renowned for its aromatic intensity and vibrant character, this wine exemplifies Ktima Gerovassiliou’s dedication to crafting exceptional expressions of Greek varietals.

On the nose, the wine is highly aromatic, with an enticing bouquet of ripe peaches, apricots, and citrus blossoms. Subtle hints of green herbs, jasmine, and a touch of tropical fruit like mango and passionfruit add layers of complexity and intrigue.

The palate is medium-bodied and beautifully balanced, with a silky texture and vibrant acidity providing freshness and structure. Flavors of juicy stone fruits, citrus zest, and melon are complemented by a delicate minerality and a touch of spice. The wine finishes long and elegant, leaving a refreshing impression.

Sourced from Ktima Gerovassiliou’s meticulously managed vineyards in Epanomi, the Malagousia vines benefit from the Mediterranean climate and sandy soils, which enhance the grape’s aromatic profile and intensity. Fermentation occurs in stainless steel, with partial aging on lees to preserve freshness while adding subtle texture and complexity.

This versatile wine pairs wonderfully with seafood dishes like grilled prawns, baked sea bass, or octopus salad. It also complements light Mediterranean fare, including zucchini fritters, spanakopita, or soft cheeses like feta and goat cheese. While delightful when young, the Ktima Gerovassiliou Malagousia has the structure to age gracefully for 3–5 years, gaining additional complexity.