Pascal Jolivet Pouilly-Fumé from the Loire Valley is a benchmark expression of Sauvignon Blanc, known for its precision, minerality and striking purity. Sourced from limestone and flint-rich soils along the upper Loire River near the village of Pouilly-sur-Loire, this wine captures the crisp, smoky character that defines the appellation.
Pascal Jolivet, one of the most respected names in the Loire, is renowned for his minimalist, terroir-driven approach. Fermentation is spontaneous using indigenous yeasts, and the wine is aged on fine lees in stainless steel to preserve freshness while adding subtle texture. No oak is used, allowing the terroir to speak clearly through the wine.
The nose opens with lifted aromas of lime zest, gooseberry, green apple and crushed herbs, alongside a classic flinty, gun-smoke note that gives Pouilly-Fumé its name. The palate is sleek and focused, offering citrus, white peach and wet stone, with racy acidity and a clean, mineral finish that lingers.
Perfect with oysters, goat cheese tart, grilled white fish with lemon and herbs, or a fresh asparagus salad. It’s also brilliant with sushi or chèvre. Best enjoyed young and vibrant, but it can age for 3 to 5 years, gaining subtle smoky and savoury depth.
Product/Service Sold Out | No |
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En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Traditional |
Country | France |
Varietals | Sauvignon Blanc |
Vintage | 2023 |
Bottle Size | 750ml |