2024 Abellio Albarino, Rias Baixas

Lemons, and chopped herbs on the nose of this crisp and simple white. It’s light-bodied, lemony and tangy. Drink now. Screw cap.

89 points jamessuckling.com

Abellio Albariño from Rías Baixas is a bright, saline driven and beautifully refreshing white that captures the pure Atlantic spirit of Galicia. The vineyards sit close to the ocean on granitic and sandy soils that naturally give Albariño its signature minerality and mouthwatering tension. Cool breezes, misty mornings and long, gentle ripening seasons allow the grapes to develop citrus perfume, peachy depth and vibrant acidity. Fermentation in stainless steel preserves this clarity, while a short rest on fine lees adds smooth texture without dulling the wine’s crisp edge.

The aroma is lifted and expressive. Lime zest, green apple and white peach meet nectarine, lemon pith and a hint of jasmine. Beneath the fruit lies a distinct Atlantic character, a mix of sea spray, wet stone and salty breeze. As it opens, subtle herbal tones and a touch of mandarin peel add extra brightness.

The palate is sleek, lively and finely etched. Zesty citrus and crunchy orchard fruit flow across a gently silky texture from lees ageing, all carried by brisk acidity that keeps the wine refreshing from start to finish. Flavours of grapefruit, peach skin and mineral saltiness stretch into a long, clean, invigorating finish. It is a quintessential Rías Baixas style: pure, ocean influenced and incredibly drinkable.

Ideal with seafood of all kinds. Think oysters, prawns, mussels, grilled fish, ceviche, sushi, fresh salads, or even lightly spiced Asian dishes. It is also excellent as an aperitif, especially on warm days when that crisp, coastal bite shines.