DUE OCT/NOV 2028
A linear and very tight red with black currant, blackberry and hazelnut undertones. It's medium- to full-bodied with firm and racy tannins and a savory finish. Lots of tannins, but they are very fine textured and show outstanding length. 60% merlot, 36% cabernet sauvignon, 3% cabernet franc and 1% petit verdot.
95-96 points James Suckling
Inky but vivid bright plum colour, tannins at the front of the mouth, a ton of energy, if reserved at this early stage. Expect graphite and crayon, lovely lift and floral Cabernet Sauvignon character; low yields like much of Pauillac and small berries ensuring the tannins are plentiful. Walks the line of fresh and juicy flavours alongside a brooding concentrated architecture, huge ageing potential with cold ash and gunsmoke nuance. Although there was some rain at end of June and July, this was still a dry vintage, and vineyard work including braiding the vines for shade and applying chamomile as sunscreen, so they coped better than in 2022 overall. Harvest September 2 to 23, indigenous yeasts that are specific to the vintage, 40% new oak, 35% clay amphoras, 15% one year old barrels. Extended maceration, low SO2 with zero added until after fermentation.
96 points Jane Anson
96 points Decanter
93-95 points Vinous
| Product/Service Sold Out | No |
|---|---|
| En Primeur | Yes |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Traditional |
| Country | France |
| Region | Pessac-Leognan |
| Varietals | Cabernet Sauvignon, Merlot |
| Vintage | 2025 |
| Bottle Size | 750ml |
| Wine Points | 95-97 |