Bollinger Special Cuvee, Champagne

Light yellow/straw to rose-gold colour; the bouquet is very complex and driven by mellow toasty, brioche and nutty characters but also parsnip, celery, dried herbs and orange-peel with a trace of brown-apple. The palate has even more accentuated toastiness, with lively acidity which is fresh and cleansing, while the finish is very dry following a fruit-rich middle, the follow-through very long-lasting. Impresisve. (Base vintage 2019) 18 JUL 2023 Drink 2023–2023

95 points Huon Hooke therealreview.com

If it’s good enough for James Bond, it’s good enough for you. Bollinger Champagne has made a number of cameos in James Bond films over the year. This non-vintage Special Cuvée is an example of a classic Champagne done well. Notes of marzipan on the nose and the palate give toastiness and leesy notes, specifically sourdough. It’s classic for a reason and would only elevate any table it finds itself on.

95 points decanter.com

Lovely density and a fine-bubble texture. Dried apple and apricot with hints of dried flowers. Medium to full body. with medium-rich fruit. Spice, zest and ginger character. Usually 10% in barrel. 60% pinot noir, 25% chardonnay and 15% pinot meunier. About 40% reserve wine kept in magnums. Always really well done. Drink now.

93 points jamessuckling.com

Bollinger Special Cuvée is an iconic Champagne that perfectly balances elegance and complexity, embodying the house’s rich history and meticulous craftsmanship. Founded in 1829, Bollinger is renowned for its distinctive style, characterized by depth, structure, and a preference for Pinot Noir. Special Cuvée, the flagship non-vintage Champagne, showcases a blend of over 60% Pinot Noir, complemented by Chardonnay and Meunier, and features a significant proportion of reserve wines aged in magnums.

The wine sparkles with a golden hue and fine, persistent bubbles. The nose reveals a symphony of ripe apple, pear, and citrus, layered with subtle brioche, roasted nuts, and hints of spice. On the palate, it is full-bodied and textured, with flavors of orchard fruits, creamy mousse, and a long, toasty finish.