2017 Mesa Opale Vermentino DOC, Sardinia
A$57.75
Availability:
In stock
Only 3 left
SKU
MESAOV17
The crushed destemmed grapes are chilled to 4 Degree C and macerated for around 12 hours. Followed by soft pressing then natural cold decanting of the must. Fermentation using selected yeasts at 18 – 20 Degrees C. After fermentation, the wine is left on the lees for 6 months.
Maturation is completed in the bottle for a minimum of 2 months.
COLOUR: Intense straw yellow with golden hues.
AROMA: Intensity, richness and complexity. Mature yellow fleshed fruits, notes of Mediterranean shrubs and iodine which create an intriguing mix with hints of sweet spices and patisserie.
TASTE: The opening is sumptuous and rhythmic. The glycerol content gives a silky texture which creates harmony and balance when it meets the wines freshness and savoury notes. A finish with a below the surface energy that activates the aromatic return of fruit and herbs.
Drink it with intensely flavoured pasta and rice dishes, grilled or well seasoned fish, white meats and medium ripe cheeses. Serve at 8 – 10 Degrees C.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | White Wine |
| Wine Style | Traditional |
| Country | Italy |
| Region | Sardinia |
| Varietals | Vermentino |
| Vintage | 2017 |
| Bottle Size | 750ml |
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