100% Syrah from vines with average age of 20 years. Vinified in cement cuve with cuvaison up to 32 days and very gentle pressing in a vertical press. Elevage on fine lees for 12 months in both tank and barrel (none new) before bottling.
A charming bouquet of resinous herbs, cracked pepper and ripe cherries emerges on the nose of the 2016 Crozes Hermitage Georges, which matured a year in tank (50%) and barrel (50%). Medium to full-bodied, it's lush and creamy in texture, turning to pure silk on the mouthwatering finish. Just lovely stuff for drinking over the next 6-7 years.