2017 Produttori del Barbaresco Riserva Rabaja, Piedmont

The Produttori del Barbaresco 2017 Barbaresco Riserva Rabajà is another spectacular release from this cooperative winery that hits it out of the ballpark with each set of new releases. That impressive track record includes this wine that delivers extreme focus, depth and integrity. The bouquet is very clear cut with dark cherry, tart plum, spice and blood orange, but it is also complex and fluid. It offers new perspectives with each swirl of the glass. From a hot vintage, the Rabajà is smooth, powerful and balanced. I would bet on long aging for this bottle. 14,438 bottles were produced.

96+ points Monica Larner robertparker.com Drink 2025 - 2050

The Produttori del Barbaresco vinifies exclusively Nebbiolo grapes from the vineyards owned by the 50 associated farmers.
In each vintage a Barbaresco wine and a Nebbiolo Langhe are produced. The first, produced since 1958, is the result of the assembly of grapes from different vineyards in the area of ​​origin. It is the wine that has made the history of the company and that is synonymous with quality, typicality and convenience all over the world. The second, marketed for the first time in 1975, is the result of the vinification of Nebbiolo grapes from the younger vineyards.
Nebbiolo Langhe is thus an excellent wine to approach this great grape variety and to understand its personality in a simpler and more immediate form.
In some vintages, uniformly considered excellent throughout the area of ​​origin, nine Barbarescos are also produced from specific vineyards and marketed after four years, as Riserva. These are all historical vineyards of great fame that the same Barbaresco Producers has contributed to making famous: Asili, Montefico, Montestefano, Muncagota, Ovello, Pajè, Pora, Rabajà, Rio Sordo.
Produced since 1967, only in great vintages, and all vinified in exactly the same way, they allow the enthusiast a unique experience, almost a walk through the Barbaresco vineyards, savoring the different nuances and characteristics of each one.