Risky Business Prosecco, King Valley
A$20.00
Availability:
In stock
Only 3 left
SKU
RISKYPROS
Risky Business has been sourcing prosecco from the King Valley for nearly 10 years. There's an enviable consistency to style. It's seen here from the bright, just-cut green apple and citrus summery scents through to the utterly delicious lemon sorbet crunch and bubbly zing on the palate. And dry ... prosecco looks so good when it's dry and clean-cut.
95 points Jeni Port winecompanion.com.au Jan2023
It’s a risky business this wine game. It requires knowledge, experience, passion and a big leap of faith to take the grape to bottle and win a few hearts along the way. Grapegrower for two decades, Rob Quenby has seen it all, grown it all and now it’s his turn to show what great vineyards and some risky business can do.
Rated numero uno King Valley Prosecco 3 years in the row, 2017, by Huon Hooke, 2016, by Ralph Kyte – Powell and 2015, by Houn Hooke
Indigenous to the Veneto region in Italy’s north east, Australia’s Prosecco is most frequently found in King Valley of Victoria.
Aromas of delicate pear and citrus blossom dominate the nose. On the palate this delicate and dry wine has subtle hints of fresh pears. Stone fruit and citrus blossom are balanced delicately with bright acidity. A soft and finely textured palate and lively bubbles all combine seamlessly for an ideal aperitif on a summer’s day - fresh, zesty, light and crisp.
Or, can be perfectly paired with grilled seafood or freshly shucked oysters. Voted number one King Valley prosecco. 10.5% alcohol.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Champagne/Sparkling |
| Wine Style | Traditional |
| Region | King Valley |
| Varietals | Glera Prosecco |
| Vintage | NV/MV |
| Bottle Size | 750ml |
| Wine Points | 95 |
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