2010 Nyetimber 1086 Prestige Rose, West Sussex & Hampshire

For over 30 years, Nyetimber has had a single aim: to make the finest English Sparkling Wine, one to rival the very best in the world.
A true pioneer, Nyetimber was the first producer of English sparkling wine to exclusively grow the three celebrated grape varieties: Chardonnay, Pinot Noir and Pinot Meunier.

Nyetimber is made from one hundred percent estategrown grapes and is regarded as England’s finest sparkling wine. Owner and Chief Executive Eric Heerema and winemaker Cherie Spriggs are committed to producing wines of exceptional quality.

The 2010 Nyetimber 1086 Prestige Rosé is an exquisite sparkling wine that epitomizes the pinnacle of English winemaking. Crafted by Nyetimber, one of England's most celebrated producers, this prestigious rosé showcases the unique terroir of West Sussex and Hampshire and represents the finest expression of the vintage. The 1086 range is Nyetimber’s flagship, reserved for wines of exceptional quality and longevity, and the 2010 Prestige Rosé is no exception.

This sparkling wine is made predominantly from Pinot Noir, with contributions from Chardonnay and Pinot Meunier, meticulously hand-harvested from Nyetimber’s chalk and greensand vineyards. The cool English climate allows the grapes to ripen slowly, resulting in wines of exceptional precision, freshness, and complexity. The 2010 vintage, marked by cool conditions and a long growing season, yielded fruit of extraordinary character and balance.

The traditional method (méthode traditionnelle) is used to craft the 1086 Prestige Rosé, with secondary fermentation occurring in the bottle. Extended aging on lees for more than a decade adds remarkable depth, texture, and complexity, while maintaining the wine’s vibrant acidity and elegant mousse.

In the glass, the wine displays a delicate salmon-pink hue with fine, persistent bubbles. The nose is captivating, offering aromas of wild strawberries, raspberries, and redcurrants, complemented by notes of rose petals, toasted brioche, and a touch of spice. On the palate, it is beautifully structured and harmonious, with flavors of red berries, citrus zest, and hints of almond and vanilla. The wine’s precise acidity and creamy texture lead to a long, refined finish with a subtle mineral undertone.

The 2010 Nyetimber 1086 Prestige Rosé is a magnificent choice for celebratory occasions or as an accompaniment to fine cuisine. It pairs exceptionally well with dishes like lobster, salmon tartare, duck breast with cherry glaze, or even lightly spiced Asian dishes. This wine is also a sublime partner for desserts featuring red berries or a classic pavlova. While it is drinking beautifully now, this rosé has the structure and complexity to age gracefully for another 5-10 years.