Estate-grown, and spent 12 months in French oak. A powerful but pure evocation of the variety that Coonawarra should be providing more frequently than it does; firm blackcurrant fruit is framed by equally firm tannins and cedary oak; its balance assures its development in bottle over many years to come.
|Product/Service Sold Out||Yes|
|Wine Type||Red Wine|
|Wine Style||Sustainable Winegrowing|