2014 Tahbilk Museum Cabernet Sauvignon, Nagambie Lakes

Elegant, fresh and linear. Purple red in colour of medium depth. It's all fresh, blackcurrant and blackberry, pie-like vanilla crust with a sprinkle of vanilla. The cooler season bringing more precise and higher contrast fruit with slightly chalky tannins. The framework more refined, the result better.

93 points  David Bicknell  winecompanion.com.au

Tahbilk is home to some 200 hectares of vineyards specialising in grape varitals from the Rhone including Marsanne, Viognier and Rousanne. Also producing Shiraz, Cabernet Sauvignon, Merlot, Cabernet Franc, Chardonnay, Riesling, Semillon, Savignon Blanc, Verdehlo, Grenache adn Mourvedre grapes. 

Blackcurrants, blueberry jam, and spice aromas, beautiful firm tannins on the palate backed with more of blue and black fruits. Long, elegant finish.