2016 Keith Tulloch Shiraz Viognier, Hunter Valley
A$25.20
Availability:
Out of stock
SKU
KEISHB16
95% Shiraz, 5% Viognier
After pressing, the wine was matured for 12 months in fine French oak barriques, hogsheads and puncheons, adding subtle elements of spice and complexity.
JAMES HALLIDAY
Destemmed and crushed, co-fermented with 5% viognier, 5 weeks maceration, thence to used French oak for 12 months maturation. Medium to full-bodied, black cherry, blackberry, firm tannins, good line, length and balance.
90/100 Halliday Wine Companion 2019
| Product/Service Sold Out | Yes |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Country | Australia |
| Region | Hunter Valley |
| Varietals | Shiraz, Viognier |
| Vintage | 2016 |
| Bottle Size | 750ml |
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