2018 Louis Roederer Brut Gift Boxed, Champagne

Restrained, with austere aromas of lemons, spring flowers, strawberries, chalk and butter. Medium-bodied and balanced, with medium bubbles, zesty acidity and a tight, biting finish with a phenolic grip. Drink now.

94 points James Suckling

A beautifully presented vintage Champagne from one of the region's most distinguished family houses deserves a special occasion, although opening it on an ordinary Tuesday would be equally tempting. Founded in 1776 and acquired by Louis Roederer in 1833, the house remains family owned under Frédéric Rouzaud. Chef de Cave Jean Baptiste Lécaillon is celebrated for his meticulous vineyard work, drawing on the chalk rich soils of Champagne to create wines of remarkable elegance.

Brilliant pale gold with a fine, persistent bead. Ripe citrus, white peach and golden apple mingle with toasted brioche, roasted almond and delicate floral notes. The generous 2018 vintage combines beautifully textured fruit with vibrant acidity, a creamy mousse and a long, chalky finish. Rich yet wonderfully fresh, with the finesse and complexity expected from a great vintage Champagne.

Magnificent with freshly shucked oysters and finger lime, crispy prawn tempura, or delicate crab tartlets with chives. Presented in a gift box, it's a particularly lovely choice for Champagne lovers.

Cellaring: Drink now to 2038. Excellent ageing potential, with further toasted and savoury complexity developing over time.