Produced from three parcels that total 2ha at the northern edge of the premier cru band, exposed to the east and south. Fermented with 10% whole clusters that receive a cold soak, then a fermentation of two weeks with punching down prior to ageing in cask (25% new). The result has a bright, concentrated raspberry fruit and tannins that are silky but pleasantly firm.
92 points Charles Curtis MW decanter.com
Product/Service Sold Out | No |
---|---|
En Primeur | No |
New Arrivals | No |
Wine Type | Red Wine |
Country | France |
Region | Burgundy, Cote Chalonnaise |
Varietals | Pinot Noir |
Vintage | 2020 |
Bottle Size | 750ml |
Wine Points | 92 |