2023 Amisfield Pinot Gris, Central Otago

A beautifully crafted wine that highlights the unique characteristics of the region’s cool climate. Amisfield, a well-respected winery in Central Otago, is known for its dedication to producing wines that reflect the terroir and express varietal purity.

Pale gold with a slight blush, reflecting the skin contact during winemaking. Aromatic and inviting, with notes of ripe pear, quince, and subtle hints of honeysuckle and spice. There are also floral undertones, particularly jasmine and rose petals. The palate is rich and textured, with flavors of juicy pear, stone fruit like apricot, and a hint of citrus zest. There’s a slight creaminess balanced by a refreshing acidity, leading to a mouth-filling experience. Long and elegant, with lingering notes of fruit and a touch of minerality that adds complexity to the finish.

This Gris pairs wonderfully with a variety of dishes. It’s particularly well-suited to lighter fare like grilled chicken, seafood, and salads with fruit components. Its richness also complements creamy pasta dishes and soft cheeses, such as Brie or Camembert.

Amisfield’s approach to Pinot Gris involves careful vineyard selection and minimal intervention during winemaking to allow the fruit to express itself fully. The grapes are typically harvested at optimal ripeness to capture the full spectrum of flavors. A portion of the wine may see some time in neutral oak to add texture without overpowering the delicate fruit character.Central Otago’s climate, with its hot summers and cool nights, is ideal for growing Pinot Gris. The region’s diverse soils, ranging from schist to gravel, contribute to the wine’s complexity and minerality, making this Pinot Gris a true reflection of its origin.

Amisfield Pinot Gris is a versatile and expressive wine that showcases the best of Central Otago’s winemaking. Its balance of rich fruit flavors, refreshing acidity, and subtle complexity makes it a standout choice for both casual sipping and food pairing. Whether enjoyed on its own or with a meal, this Pinot Gris offers a delightful taste of Central Otago’s vibrant wine culture.