Pommard has a reputation for producing some of Burgundy's most muscular Pinot Noir, but old vines in the hands of Dugat-Py reveal a more refined side of this celebrated village. La Levrière draws on mature vines rooted in the limestone and clay soils of the Côte de Beaune, where careful vineyard work and restrained yields encourage remarkable depth. Bernard Dugat-Py established the family's reputation in Gevrey Chambertin, with son Loïc continuing its dedication to organic farming and meticulous winemaking.
Deep ruby red with garnet reflections. Black cherry, ripe plum and wild raspberry mingle with violets, dried rose petals, earthy spice and a hint of liquorice. The 2023 vintage is beautifully concentrated, with firm yet polished tannins, vibrant acidity and a distinctive savoury character. Dark fruit and subtle mineral notes linger through a long, structured finish, revealing the elegance beneath Pommard's famous power.
Delicious with slow roasted lamb shoulder and rosemary, crispy duck with blackberries, or a golden wild mushroom and chestnut tart.
Cellaring: 2028 to 2040+. Excellent potential for further development, with greater earthy complexity emerging over time.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Traditional |
| Country | France |
| Region | Cote de Beaune |
| Varietals | Pinot Noir |
| Vintage | 2023 |
| Bottle Size | 750ml |
| Wine Points | NRY |