2023 Canobolas Cabernet Sauvignon, Orange

Canobolas Cabernet Sauvignon from Orange is a bold and expressive red wine that captures the essence of cool-climate winemaking in this high-altitude region of New South Wales. The volcanic soils and cooler temperatures of the Orange wine region allow for a slower ripening process, resulting in a Cabernet Sauvignon with intense flavor, refined structure, and excellent balance. Canobolas Smith, known for its dedication to small-batch winemaking and organic practices, produces wines that reflect the purity and complexity of this unique terroir.

Deep garnet in color, this Cabernet Sauvignon opens with classic aromas of blackcurrant, dark cherry, and plum, complemented by hints of cedar, dried herbs, and a touch of graphite. The palate is medium to full-bodied, offering concentrated dark fruit flavors layered with notes of cocoa, black olive, and tobacco. Fine-grained tannins provide structure and depth, while bright acidity keeps the wine fresh and lively. The finish is long and savory, with lingering notes of spice and earthy complexity.

This Cabernet is a perfect match for roast lamb, slow-cooked beef, and grilled vegetables. It also pairs beautifully with hard cheeses like aged cheddar and dishes with rich tomato-based sauces. Enjoyable now, it will develop further complexity over the next 8–10 years, making it a great candidate for cellaring.

Canobolas Cabernet Sauvignon is a true reflection of the region’s potential for producing premium cool-climate reds, offering both power and finesse in every glass.