Flavoursome, medium-bodied Pinot with black fruit and cedar spice
Black cherry, blackcurrant and plum. Oak plays a distinctive role in adding depth and richness here but is smartly woven into the body of the wine. Some cedar and sandalwood, tobacco and clove. Full flavoured with some grainy tannins. Drink to 2030.
91 points Shanteh Wale for Halliday Wine Companion, March 2026
Plum, blackberry and violets weave through the firm, grainy tannins and oak on this brooding, mid-weight pinot. The finish has medicinal spice notes and is chewy. A dark-fruited and extracted style which needs time to resolve before it is enjoyable. Drink to 2032.
87 points Stephen Wong for The Real Review, January 2025
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Sustainable Winegrowing |
| Country | New Zealand |
| Region | Marlborough |
| Varietals | Pinot Noir |
| Vintage | 2023 |
| Bottle Size | 750ml |