2023 Pico Maccario Lavignone Barbera d'Asti, Piedmont

Pico Maccario Lavignone Barbera d’Asti is a vibrant, fruit-forward red from Piedmont that beautifully captures the charm and drinkability Barbera is known for. Sourced from vineyards around Mombaruzzo in the heart of Asti, this wine is crafted in a polished, modern style that balances Barbera’s natural acidity and dark berry fruit with supple texture and refined structure. It’s generous, juicy and unmistakably Italian.

The Lavignone vineyard sits on calcareous-clay soils, ideal for producing Barbera with intensity and freshness. Fermentation is in stainless steel to preserve aromatics, followed by ageing in a mix of stainless and oak (usually large format, older barrels) to add roundness without overt oak influence. Pico and Vitaliano Maccario focus on purity and precision in both vineyard and cellar, and the result is a wine that overdelivers in both style and value.

In the glass, it shows deep ruby colour with aromas of black cherry, plum, violet, and sweet spice. The palate is medium-bodied and silky, with juicy red and black fruit, hints of liquorice and clove, and a fresh line of acidity that keeps everything lively. Tannins are soft and polished, making it immensely food-friendly and easy to enjoy.

Food pairing: Excellent with classic tomato-based pasta, roast pork with herbs, mushroom risotto, or grilled sausages with lentils. Also pairs well with semi-hard cheeses like Pecorino or Fontina.

Cellar potential: Best enjoyed within 3 to 6 years, though it can develop savoury complexity with a bit more time in bottle.