Rich, weighty and tangy with a pleasing texture and flavours that suggest green capsicum, lime juice, cut grass and passionfruit supported by assertive acidity which helps drive a lengthy, drying finish. 09 FEB 2024 Drink 2024–2027
93 points Bob Campbell MW therealreview.com
Blended from several parcels of Sauvignon Blanc from across our three different vineyard sites, as well as a small volume of Semillon, this is a true reflection of Seresin Estate in a bottle. Subtle on the nose with warm notes of ripe yellow stone-fruit, soft passion fruit and a chalky-mineral complexity. The palate is layered and finely-textured, with ripe gooseberry, tropical and citrus notes, framed by a mouth-watering acidity, which creates a persistent finish.
Certified organic and biodynamically grown, Suitable for vegetarians and vegans. No dairy products or eggs used during production.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | White Wine |
| Wine Style | Biodynamic |
| Country | Australia |
| Region | Marlborough |
| Varietals | Sauvignon Blanc |
| Vintage | 2023 |
| Bottle Size | 750ml |
| Wine Points | 93 |
| ABV Percent | 12.5% |