2024 Bodegas Exopto Tinto, Rioja

From hillside vineyards in Rioja Alta, Bodegas Exopto Tinto reflects a modern, site conscious approach to Spanish red winemaking. Founded by French born winemaker Tom Puyaubert, Exopto has built a reputation for expressive Garnacha and Tempranillo based wines that prioritise freshness, vineyard character and drinkability. Old bush vines, careful organic farming and gentle extraction shape a style that feels vibrant and authentic rather than heavily oaked.

A vivid ruby garnet hue sits in the glass with youthful brilliance. Aromas unfold with ripe red cherry, raspberry and plum layered with dried herbs, liquorice and a subtle earthy spice. There is an inviting lift to the bouquet that signals energy and approachability.

The palate is medium bodied and supple, delivering juicy red berry fruit framed by fine tannins and bright natural acidity. Notes of cranberry, gentle savoury spice and mineral freshness build through the mid palate, leading to a smooth, mouthwatering finish that makes the wine wonderfully food friendly. Delicious now for its vibrancy, this Rioja Tinto will continue to evolve over the next five to eight years, gaining additional depth and complexity.

Slow cooked lamb with paprika, grilled chorizo shared across the table, or tomato rich stews enjoyed as evening gathers momentum. A spin of Rosalía El Mal Querer or something classic from Manu Chao drifting through the room, the wine bringing warmth, rhythm and Iberian soul to the night.