2024 Bortoluzzi Pinot Grigio, Friuli-Venezia Giulia

From the cool plains of Friuli Venezia Giulia in north eastern Italy comes a Pinot Grigio that reflects both regional heritage and fresh modern precision. The Bortoluzzi family have been growing vines for generations in the Isonzo and surrounding Friulian zones, an area prized for its alluvial soils rich in gravel and minerals washed down from the Alps. Friuli has long been regarded as one of Italy’s benchmarks for white wine, with a strong tradition of clean, varietal expression and careful vineyard management. The region’s warm days and cool nights help Pinot Grigio achieve ripeness while preserving acidity and aromatic lift.

Pale straw with subtle green reflections, the nose is fresh and inviting. Pear, green apple and white peach lead, followed by delicate citrus blossom and a faint almond note. There is a crisp mineral edge that reflects the gravelly soils typical of Friuli.

On the palate it is dry, medium bodied and beautifully balanced. Orchard fruit and citrus glide across a line of bright natural acidity, giving the wine clarity and refreshment. The texture is smooth yet lively, finishing clean and precise with a lightly saline twist that makes it highly food friendly.

Pair with grilled prawns, calamari, light pasta with herbs, antipasto or fresh burrata with tomatoes and basil. Best enjoyed in its youth over the next three to four years to capture its vibrancy and crisp regional character.