2024 Domaine de Cala Rosé Coteaux Varois, Provence

Domaine de Cala Rosé from Coteaux Varois in Provence is a beautifully pale, delicately textured rosé that captures the elegance and finesse for which the region is renowned. Founded with a focus on sustainable farming and quality, Domaine de Cala crafts this rosé with a gastronomic mindset. It’s refreshing, yes, but also layered and built for more than just sipping by the pool.

The blend typically includes Grenache, Cinsault, Syrah and Rolle (Vermentino), grown on limestone soils at high elevation in the cooler central hills of Provence. This altitude brings freshness and vibrancy, while traditional direct pressing and fermentation in stainless steel preserve purity and finesse. A short time on lees adds subtle weight and texture.

The wine opens with aromas of wild strawberry, citrus blossom, pink grapefruit and white peach. The palate is dry and precise, showing delicate red berries, melon, lemon peel and a whisper of Provencal herbs. There’s a mineral undertone and a savoury edge that lifts the wine beyond the ordinary, finishing crisp and mouthwatering.

Food pairing: ideal with grilled seafood, Niçoise salad, bouillabaisse, or herbed roast chicken. Also lovely with sushi, ratatouille or fresh goat cheese.

Cellar potential: best within two years of vintage for peak freshness, though its balance and texture allow for short term cellaring.