A blend of 50% estate grown fruit and 50% purchased regional fruit, fully de-stemmed, fermented partially in new Austrian oak and stainless steel. Light pale straw colour, pear and guava aromas and a sherbet zing on the palate with good tension supporting the subtle toasty oak and saline minerality. Screw-cap sealed, 13.5% alcohol Emily McNally
Established by Ron and Elva Laughton, ever since the first vintage in 1982 Jasper Hill has been a small, family business. . As the vineyards and their two daughters have grown over the years, both Emily and Georgia continue to work within the business. Emily has been passionately growing grapes and making wine alongside her father since 2001, whilst Georgia enjoys doing most of the administrative work. Ron and Elva live amongst the vines on Emily’s Paddock; Emily lives on Georgia’s Paddock vineyard with her husband Nick, daughter Ella and son Nate. Nick is also a highly valued member of the team, both in the vineyard and in the cellar. Only time will tell, if the next young generation will continue the wine making tradition of their grandfather and mother.
Emily and her winemaker friend Georgia Roberts have been making this white wine Fiano for a few years in very small quantities from purchased Heathcote grown fruit.
Product/Service Sold Out | No |
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En Primeur | No |
New Arrivals | No |
Wine Type | White Wine |
Wine Style | Biodynamic |
Country | Australia |
Region | Heathcote |
Varietals | Fiano |
Vintage | 2024 |
Bottle Size | 750ml |
Wine Points | NRY |