Pierre-Yves Colin-Morey La Comme 1er Cru is a rare Burgundy with cult appeal, Premier Cru pedigree & refined Pinot Noir elegance
Pierre-Yves Colin-Morey is revered as one of Burgundy's modern masters, with a cult following among collectors who prize his meticulous, terroir driven wines. While best known for his exceptional white Burgundies, his red wines are produced in tiny quantities and are highly sought after. Santenay 1er Cru La Comme comes from one of the appellation's finest Premier Cru vineyards, where limestone rich soils produce Pinot Noir of remarkable finesse, purity and ageing potential.
The 2024 vintage delivered beautifully balanced fruit, with ideal conditions preserving freshness while allowing exceptional flavour concentration. Sourced from the prized slopes of La Comme, the wine is crafted with a restrained hand, allowing the vineyard's mineral precision and elegant structure to shine through.
Bright ruby with youthful crimson highlights, the bouquet reveals aromas of wild cherry, redcurrant and raspberry layered with rose petals, fine spice and subtle forest floor notes. As the wine evolves, hints of crushed stone, cedar and earthy complexity emerge, adding depth and refinement. The palate is beautifully poised, combining vibrant red berry fruit with silky tannins, lively acidity and a finely etched mineral backbone. Long, graceful and wonderfully persistent, the finish lingers with savoury spice, floral perfume and classic Premier Cru finesse.
A magnificent partner for roast duck, quail, mushroom pithivier, herb roasted chicken or aged Époisses. Produced in very limited quantities, this is a rare opportunity to secure a sought-after Premier Cru from one of Burgundy's most respected and collectable producers.
Cellaring: Drink now to 2040.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | Red Wine |
| Wine Style | Traditional |
| Country | France |
| Region | Burgundy, Santenay |
| Varietals | Pinot Noir |
| Vintage | 2024 |
| Bottle Size | 750ml |