Jean Collet Organic Petit Chablis offers citrus, green apple and crisp mineral freshness with classic Chablis purity and charm.
Domaine Jean Collet & Fils is one of Chablis' most respected family estates, with a winemaking history dating back to 1792. Today, Romain Collet leads the domaine, continuing a long tradition of sustainable viticulture and meticulous winemaking. The estate has embraced organic farming across much of its vineyard holdings, producing wines that highlight the purity, freshness and mineral character that have made Chablis famous around the world.
This organic Petit Chablis is sourced from vineyards planted on the limestone rich plateaux surrounding the main Chablis appellation. While often enjoyed for its youthful charm, Petit Chablis can offer remarkable precision and energy when grown on quality sites. The 2025 vintage delivered vibrant fruit and excellent natural acidity, creating a wine that captures the freshness and vitality of northern Burgundy.
Pale straw with bright green highlights, the bouquet is lively and inviting, offering aromas of lemon zest, green apple and white flowers alongside subtle notes of oyster shell and wet stone. The palate is crisp and refreshing, revealing flavours of citrus, crunchy pear and grapefruit supported by bright acidity and a clean mineral backbone. The organic farming approach allows the vineyard character to shine, while the finish remains dry, precise and wonderfully energetic.
This is a brilliant match for freshly shucked oysters, grilled prawns, seafood linguine, sushi, fish and chips or a goat's cheese and herb tart. Equally enjoyable as an aperitif, it delivers all the freshness and mineral charm that make Chablis such a favourite with seafood lovers.
| Product/Service Sold Out | No |
|---|---|
| En Primeur | No |
| New Arrivals | No |
| Wine Type | White Wine |
| Wine Style | Certified Organic |
| Country | France |
| Region | Burgundy |
| Varietals | Chardonnay |
| Vintage | 2025 |
| Bottle Size | 750ml |