Leo Vanin Prosecco Treviso DOC, Veneto

Leo Vanin Prosecco Treviso DOC from Veneto is a fresh, elegant sparkling wine that captures the lively charm and easygoing style of Italy’s most celebrated bubbly. Sourced from vineyards in the heart of the Treviso province—one of the historic centres of quality Prosecco production—this wine delivers bright fruit, fine bubbles, and classic Glera varietal character at an excellent value.

The vineyards sit on gently rolling hills with well-drained alluvial soils and a mild climate moderated by nearby Alpine breezes. These conditions are ideal for Glera, the native grape of Prosecco, which thrives in Veneto’s cooler zones, developing fresh citrus, green apple, and floral notes alongside its signature crisp acidity.

Fermented using the Charmat method, Leo Vanin’s Prosecco is made with a light touch to preserve aromatics and finesse. After the base wine is fermented, it undergoes secondary fermentation in stainless steel tanks under pressure, capturing delicate bubbles and vibrant freshness without the heaviness of bottle-aged styles.

In the glass, it sparkles with aromas of white peach, pear, lemon zest, and acacia blossom. The palate is light and lively, offering soft mousse, orchard fruit, and a clean, dry finish that makes it perfect as an aperitif or paired with fresh seafood, prosciutto, or light canapés.

This is classic Treviso Prosecco—uncomplicated, joyful, and full of charm.