2020 Bremerton Walter's Reserve Cabernet Sauvignon, Langhorne Creek

Deep red with a trace of purple and a bouquet that suggests linseed oil and strong oaky traces. It's full-bodied and a bit clunky, not big on freshness or varietal cabernet flavour/aroma. Oak is quite evident now: a little more time might be to its advantage. 14 Feb 2025 Drink 2025–2034

89 points Huon Hooke therealreview.com

Bremerton Walter's Reserve Cabernet Sauvignon from Langhorne Creek is the flagship Cabernet from sisters Rebecca and Lucy Willson, crafted only in outstanding vintages from the best parcels on their family estate. It’s named in honour of their grandfather Walter, a nod to the pioneering spirit behind Bremerton’s success.

Langhorne Creek is a historic region known for powerful yet graceful Cabernet, thanks to its alluvial soils, cooling breezes from Lake Alexandrina, and consistent ripening conditions. Walter's Reserve harnesses these elements with old-vine fruit and meticulous vineyard management to create a wine of serious structure, complexity, and longevity.

Deep crimson in the glass, it opens with layers of cassis, dark chocolate, cedar, bay leaf and warm spice. The palate is bold yet refined, with tightly wound tannins, a core of dark berry fruit, and beautifully integrated oak from 20 months in French barriques. There’s elegance behind the power, and an unmistakable sense of place.

This is a collector's wine with ageing potential well over a decade. Decant it now to enjoy the unfolding complexity or cellar with confidence.

Pair with slow-cooked lamb shoulder, dry-aged steak, or mushroom Wellington.